ground beef spinach potato recipe

Cheesy Potato Casserole Loaf With Scalloped Potatoes, Ground Beef, Tomatoes & Spinach Scrumdiddlyumptious paprika, ground beef, salt, diced tomatoes, garlic clove, sliced cheese and 6 more Ground Beef & Butternut Squash Breakfast Skillet The Healthy Foodie Add the ground beef and cook until the beef releases water and the water evaporates. event : evt, In a separate medium mixing bowl, mix ½ cup grated Swiss cheese, spinach, cottage cheese, garlic and egg. I like that you’ve have used some ginger and garlic to enhance the flavours , Thanks Nagi, most Indian dishes are jus amazing , Your email address will not be published. I have even used a mixture of ground beef and ground pork and it was delicious. This one has a similar texture to scalloped potatoes, which I also love. You can read more about why not to peel potatoes  HERE and  HERE. Add the celery, garlic, and ginger and sauté for 2 more minutes. Vegetarian but want to try this dish, then I have another version for you and I think you will love it. Bring a large pot of salted water to a boil. Chow Mein Casserole (aka Minnesota Hot Dish). But it’s really the Swiss cheese that elevates this casserole to an entirely new level. A family favorite ground beef recipe that is easy, cheesy, and so satisfying for dinner! Now all that potato slicing doesn’t seem so bad when you don’t have to peel them, does it? Cook in the microwave for 8 minutes or until fork through easily. Preheat oven to 350 degrees F. Spray a 2-quart baking dish with cooking spray and set aside. Potato peels contain more iron than the flesh of the potatoes and they’re also a good source of fiber, vitamin B, and vitamin C. And I don’t know about you, but I really hate peeling potatoes. No spam! Save my name, email, and website in this browser for the next time I comment. **BE CAREFUL when you take the saran wrap off ( if you use it) as lots of steam is released and it's HOT! Ground beef and spinach meatballs baked to perfection. window.mc4wp = window.mc4wp || { 138 homemade recipes for ground beef and spinach from the biggest global cooking community! Potato, from the Idaho Potato Foundation says, “No.” Wrapping a potato in foil prior to baking traps the potato’s natural moisture, so you’re actually steaming your potato instead of baking it! Required fields are marked *. Melt butter in separate bowl in microwave safe bowl. listeners: [], AIP Ground Beef Stroganoff with Spinach recipe is a quick beef stroganoff with ground beef and sweet potato starch noodles. 2 cups peeled, thinly sliced potatoes; 1 1/2 cups chopped celery 1 pound extra lean ground beef; 1 cup thinly sliced onions 1/2 to 1 cup chopped green bell pepper or mixture of green and red bell pepper 1 can (14.5 ounces) diced tomatoes 2 teaspoons salt 1/4 teaspoon seasoned pepper Garnish: bell pepper rings on: function(evt, cb) { Add the ground beef and season with paprika. amzn_assoc_ad_mode = "search"; amzn_assoc_tracking_id = "foodmea-20"; Cool for 5 minutes, Garnish with chopped chives or green onions, Shamrock Tarts -St. Patrick’s Day Green Dessert ». On my blog, you'll find delicious and quick to prepare recipes! callback: cb I love it in my lasagna so why not in another casserole? Lastly, add in the fresh spinach and stir just until it begins to wilt. Your email address will not be published. I would love to see your creation. amzn_assoc_region = "US"; ); 1 … Sprinkle with remaining 1 ½ cups Swiss cheese. amzn_assoc_default_search_phrase = "blue casserole dishes"; When making my Palak Aloo Keema, please do not reduce the amount of oil mentioned in the ingredients, you will get stronger and better tasting Palak Aloo Keema if you let the mixture get fried in oil properly. Munaty Cooking – A food blog with tasty recipes. See below). In a hot pan, add oil and when hot sauté the onion until translucent. 4.96 from 43 votes Serve as an appetizer or meal; with spaghetti, rice or mashed potatoes; on a toothpick or a … With meat, potatoes, veggies and dairy, you will love that you don’t have to make anything else for dinner but this! I separately love all of these things, but I found that together, they equal heaven. amzn_assoc_marketplace = "amazon"; Now add the potatoes and sauté for 3 minutes on high. Drain and set aside. Arrange half of the potatoes in bottom of dish and drizzle with butter. Notify me of followup comments via e-mail. (function() { amzn_assoc_search_bar = "true"; too. Turn into a … Or the zillion I peeled that summer I worked at the fly-in fishing camp. Add … Look how interesting these Indian dishes in your post. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. This recipe fits … * I use red because I think they look really nice, but you could use white as well, Defrosted, drained with liquid squeezed out, chopped chives (shown in photos) or green onions, Preheat oven to 350 degrees F and Grease and 9" X 11" casserole dish. Mix well. Spread the spinach and ground beef mixture over the first layer of potatoes and butter. The result is a soggy baked potato, not the fluffy baker, with the crispy skin, that most of us prefer. But I’m guessing I’m not alone in my loathing of this task. With sliced potatoes, frozen spinach, ground beef and Swiss cheese you get your entire dinner in one dish! Nov 13, 2020 - Explore Carol Stuckman's board "Ground beef with potatoes" on Pinterest. Yes, there is a dish called Aloo keema, another called Palak Keema, and yes I’ve combined both in one dish, hence the title is Palak Aloo Keema. Instructions. Heat some olive oil in a pan over medium heat and cook the onions and garlic. amzn_assoc_search_bar_position = "bottom"; amzn_assoc_title = "Shop Related Products"; And this casserole does an amazing job of that! Add the ground beef and cook until the beef releases water and the water evaporates. Toss in one cup of pepper jack then remove the pan from the stove. { In a large skillet, cook beef, onion and garlic over medium heat until no longer pink; … Yum! … amzn_assoc_linkid = "054bf97da8037fb3625333d12aca3efd"; This recipe is part ofThe Country Cook Weekend Potluck! Stir well and cook on low heat until the cream cheese melts. But sometimes you need to switch things up. You can read more HERE. In a separate medium mixing bowl, mix ½ cup grated Swiss cheese, spinach, cottage cheese, garlic and egg. 2 Comments, This casserole really is a complete meal in one dish. In a large pan, add the infused garlic olive oil, beef, green shallots and cook on high until the beef is cooked through Step 4. Aloo Paratha Indian bread stuffed with potato. amzn_assoc_default_category = "All"; Then add ground beef. Your email address will not be published. 500 g or 1 lb Ground beef pork, chicken or soya; 1 Package of fresh or frozen spinach (I have tried the recipe out using both and they work very well so choose whatever you can buy! I never had this dish in any Indian or Pakistani restaurant but I’m sure that there are other smart housewives who did combine both dishes like me! Drain and discard grease. })(); Privacy Policy: I respect your privacy and take protecting it very seriously. Cover with remaining potatoes, drizzle with remaining 2 ½ tbsp butter. In a hot pan, add oil and when hot sauté the onion until translucent. You can also subscribe without commenting. Alternatively, you can simply cover it with a microwave safe cover if you don't want to use saran wrap. See recipes for Jumbo stuffed shells with ground beef & spinach! But there are several reasons not to bake your potatoes in foil (see below)! But you will especially love that you don’t have to peel your potatoes for this recipe…. Recipe: Beef, Sweet Potato, and Spinach Hash A year or two ago, I saw a recipe that combined sweet potato, ground beef, and spinach, and I thought that was genius. I love to create and share easy, quick, shortcut, make-ahead, healthy and Weight Watchers friendly recipes, with some indulgent baking thrown in for good measure. Ground beef: You can use regular ground beef or lean ground beef, the choice is yours. ); 4. For example, I was recently at some friends’ for dinner and they were baking their potatoes in foil, so I asked them why they did it that way. Maybe it was the endless buckets I peeled at my grandparents farm when I was a kid. Instructions. Then there’s also the misconception that wrapping potatoes in foil speeds up the baking process; but on the contrary, since the foil itself has to be heated before the potato begins to bake, cooking time actually slightly increases. I don’t want to confuse you here! To the cooked ground beef add the minced garlic, Worcestershire sauce, Tex-Mex seasoning, cilantro, milk, cream cheese and queso blanco.

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